Bonzai Roll


Monday, October 22nd 2012, 5:43 pm
By: News On 6


Sushi-grade salmon

Crabmeat

Radish sprouts

Spicy Yuzu dressing

Eel sauce

Japanese Chili Pepper

Spicy Mayonnaise

Thinly slice high-quality, fresh fish filet. Line serving dish with spicy Yuzu dressing. Take slice of fish, place crabmeat on top then add radish sprouts and roll up. Place on serving dish.