Monday, June 30th 2008, 11:13 am
Ingredients:
1 container (7 oz.) Fage Total 2% all natural Greek strained yogurt
1 or 2 tablespoons Green & Black's Organic Cocoa Powder, or to taste
1 tablespoon 100% pure Agave Nectar, or to taste
Directions:
Stir until well mixed
Optional toppings: raspberries, dark chocolate chips, or sliced strawberries
This deliciously decadent dessert has only 125 calories per serving and is made with a yogurt full of live cultures that help feed the friendly flora in the intestines. We all know the benefits of dark chocolate from recent research. The organic cocoa used in this dessert is full of antioxidants that are good for the heart.
June 30th, 2008
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