Chicken & Mangoes

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Thursday, January 01, 2004

Categories:

Caribbean/Entree

Yield:

Ingredients:

4-6 pieces chicken (whole or sliced)
1 small onion, sliced
1 jar mango slices
1-2 Tbsp butter or margarine
salt, pepper, tabasco sauce to taste

Directions:

Brown chicken on both sides in butter. Set aside. Sauté onion and spices in juice. Return chicken to pan and simmer. Add cut-up mango slices at end and simmer 5-8 more minutes. Serve over rice.

Nutrition Facts:

Source:

Elizabeth Rahal, KOTV Producer