Melissa's Fluffy-as-a-Cloud Fruit Dip

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Thursday, January 01, 2004

Categories:

Appetizers-Side Dish

Yield:

13 servings, approximately 2 tablespoons each

Ingredients:

1 jar (7 ounces) marshmallow cream1 package (8 ounces) reduced-fat cream cheese
1/4 teaspoon almond extract

Directions:

Using an electric mixer combine all ingredients until smooth. Serve with fresh fruit.

Nutrition Facts:

87 calories, 13g carbohydrate, 1.8g protein, 2.7g fat,
1.9g saturated fat, 8.2mg cholesterol, 0.8g dietary fiber, 89mg sodium

Source:

Adapted recipe by Melissa Hurst