Tulsa Chef Celebrates 25 Years In Tulsa
It has been a challenging last couple of years for the restaurant industry across Green Country, but according to numbers provided by the Tulsa Metro Chamber, employment has remained steady. Tulsa Chef Michael Fusco has 32 employees at his restaurant and despite some challenging times last year; he is celebrating his 25th year of cooking up great cuisine.Thursday, January 6th 2011, 9:09 am
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